Rosato

LE FRASCHE LINE

• Grape variety
  Negroamaro.
• Territory
  All vineyards are cultivated in the Salento wine producing area.
• Alcohol content
  12,5% vol.
• Vinification e winemaking notes
  The fermentation’s process takes place into inox steel tanks at thermocontrolled temperature.
• Tasting notes
  Bright salmon pink colour with coral reflexions of good texture. A persistent smell based upon crispy red fruits: cherry, raspberry, pink grapefruit. A very tasty flavor with a pleasant fruity aftertaste, coherent with its smell.
• Food pairing
  A dry wine, ideal with first dishes based on sea-fruits, shrimps, grilled prawns.
• Serving temperature
  12°C.