Grape variety: Fiano.
Territory: all vineyards are cultivated in the Salento wine producing area.
Alcohol content: 12,5% by vol.
Fermentation and wine-making notes: the fermentation's process takes place into inox
steel tanks at thermocontrolled temperature.
Features: straw-yellow colour, with a bouquet of fresh flowers, citrus fruits and
white chocolate. Well-balanced taste.
Ageing: the complex structure of the wine allows a prolonged storage in the bottle.
Recommendation: ideal with sea-based dishes and appetizers based upon fish.
Serving temperature: 12 Â°C.